Wednesday, September 01, 2010

Cool Classes in Baltimore

A couple of weeks ago, I got an email from someone at the Baltimore International College about a new series of classes they're offering for "lay people" (for lack of a better term). They're a mix of hands-on classes and demonstrations and cover a bunch of different topics, from ethnic cooking to holiday meals.

The classes are short - just one evening - but unfortunately I can't make any of them this semester. Truly unfortunate, too, because check out the description for the cheese tasting class on September 16th ($60):

Sample various domestic, regional and international hard and soft cheeses while
sampling and pairing with various wines.
Kind of my wheelhouse, right?

If you can make it, I highly recommend giving them a shot...


Joyce said...

These look cool. Have you ever taken classes at BIC?

Kit Pollard said...

No, but I don't think they've had non-professional classes for long. They do seem cool, don't they?


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