Monday, July 20, 2009

Trendy Monday: Herbs on the Table

Friday afternoon, I was in the yard, doing a little herb-related housekeeping (especially around our mint, which is clearly the superhero of the herb family), when I decided to experiment with the clippings.

Now, I'm certainly no Martha, and I know that these arrangements are disheveled at best, but I'm still pretty pleased with the results. The dining room smells great (still) and I'm so happy to find a new way to keep the herbs from going to waste. Especially all that mint. There are only so many minty cocktails one girl can drink.

2 comments:

Danielle said...

I LOVE this arrangement - very carefree! I'm a fan of "re-purposing" anything, including herbs as floral arrangements.

Kit Pollard said...

Thank you!

It's kind of ridiculous how much my herbs have grown even since I trimmed them on Friday. I wish I could keep up...

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