Tuesday, July 27, 2010

I Heart Jonathan Adler

I love him anyway, but this, from August's Bon Appetit, makes me melty (even though he's not actually from Maryland):

"Are there any foods that remind you of home?

"Steamed crabs. I'm from southern New Jersey, near the Chesapeake Bay, and we always had them with Old Bay seasoning."


citymouse said...

That makes him an almost-homey!

Kit Pollard said...

Exactly. I might start telling people I know him. You know, from way back. When I wore all that gingham.


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